NEW PLANS HELP NEW HOMEOWNERS USE TAX CREDIT WASHINGTON
By Lauri Tomlinson, Sales Associate
(Nation’s Building News) – The Texas Department of Housing and Community Affairs has introduced two loan programs designed to help first-time homebuyers apply the new $8,000 tax credit toward down payments and closing costs. The 90-Day Down Payment Assistance Program and the Mortgage Advantage Program will allow consumers to receive a short-term loan before filing for and receiving the federal tax credit. Consumers can apply these loans toward down payments and closing costs. Both programs provide assistance of up to 5 percent on the first lien mortgage, but the 90-day program maxes out at $7,000 while the Mortgage Advantage Program’s limit is $6,000. Repayment times also vary for the two programs, at 90 days and 120 days, respectively.
Source: The Real Estate Center is part of the Mays Business School at Texas A&M University in College Station – the heart of the Research Valley.
ARCHITECTURE IN FREDERICKSBURG, TEXAS
Click my picture to search for Gillespie County properties!
When I think of the architecture of Fredericksburg, I think of it in the true sense of the whole form. The construction and design of the buildings in Fredericksburg takes into consideration the natural beauty of the Hill Country landscape.
Your first drive into Fredericksburg’s Main Street pretty much puts into motion all the above principals starting with planning design. Many of the streets are wider than in most cities. Fredericksburg’s Main Street is exceptionally wide because it was originally designed so the oxen wagon could do a U-turn and not have to back up.
Pictured here is the Craftsman style home, one of the popular forms of architecture in early Fredericksburg. A bungalow dwelling is a style developed from a form of rural housing.
Typically the Craftsman home is one story, few rooms, a maximum of cross drafts with high ceilings, unusually large windows and door openings. Also, they include verandas on all sides to shade the rooms from the intense light and heat.
I look forward to sharing some more forms of Fredericksburg architecture in later Blogs.
Alpacas – now in Fredericksburg
Alpacas are making their presence known around Fredericksburg.
b. Three stomachs (similar to the ruminant with 4 stomachs)
c. Selective grazers eating pasture grasses and hay
d. Chew their cud similar to a cow.
e. Two types: Huacaya, and Suri.
f. Soft padded feet and no top teeth.
g. Average height: 36″
h. Average weight from 100-175 pounds.
i. Alpacas have a life span of about 15 – 20 years.
j. They provide fleece for a lifetime and the fleece comes in 22 colors that are recognized ty the textile industry.
k. They provide 5 – 10 pounds of soft, warm fiver that is turned into the most luxurious garments in the world.
A RAINY SATURDAY IN FREDERICKSBURG
On Saturday, May 16, 2009 we awoke to a dark and cloudy morning. The television reported rain in Llano and headed our way. Shortly, we heard the beautiful sound of raindrops on our tin roof. A few at first, then a torrent. The patio soon glistened with pools and rivulets.
Rain is a welcome happening in Fredericksburg and is best enjoyed by being out in it.
So Sunya and I got into my Jeep to see how everyone else was celebrating.
We first checked to see if Town Creek was flowing over the water crossing on Schubert Street.
This is called the Duck Crossing. Sure enough, the water was flowing over the street, but just barely.
Then we checked out Main Street. Wow! Wall to Wall cars. on a Saturday Morning and in the rain. What were all these people doing?
They were looking for a parking place so they could join the Umbrella parade. and where was the parade going?
Wherever it was going it did not let the water flowing in the street gutters stop it.
The people were going shopping. the rain just made it more fun and besides, how often do you get to display your red or green
Shortly after noon our rain storm moved off to the East. Headed for Johnson City and Austin. But it did leave us with .83 inches in our rain gauge and with happy grass, trees and visitors.
And as if we had not been blessed enough by the beautiful rain, the sun, and lingering clouds provided the perfect sunset for those lucky enough to be here.
Sunya did have one complaint. she did not get to run in the rain. Maybe next time.
Time to buy is RIGHT NOW
U.S. home prices have declined across the nation in the past year—albeit at varying levels. Latest national price declines range from as little as 4.5 percent (Dallas, Texas) on a year-over-year basis in February to as great as 35.2 percent (Phoenix, AZ) according to S&P’s Case-Shiller Home Price Indices.
It is the anticipation by many prospective buyers for further home price erosion that keeps them on the sidelines and from participating in homeownership despite the lowest interest rates since Freddie Mac commenced the statistical series in 1971.
While further price declines may be realized, the likelihood of rising interest rates makes purchasing now a better option than waiting for further potential value declines. Simply stated, there is a greater possibility of interest rate increases than potential value declines. Even with the price decline, the interest rate increase may result in the buyer no longer being able to qualify for a loan on a home they wish to purchase for which they qualify today. Despite facing a potential in declining home values, now may be a better time to buy.
To make the comparison simple, let’s assume a loan amount today of $100,000 with a 30-year fixed-rate residential loan at 5 percent. Nationwide at the time of this writing, the average 30-year rate was 4.85 percent per Freddie Mac.
A buyer today at 5 percent interest borrowing $100,000 has a monthly principle and interest payment of $536.82. If prices decline 5 percent (and the loan amount does also) and interest rates rise just ½ of 1 percent, then the monthly payment remains the same ($539.40).
So if rates go up just 1 percent to 6 percent per year, then prices must drop at least 10 percent for that same buyer to qualify for the same monthly payment. A 1.5 percent increase in rates to 6.5 percent requires a 15 percent price decline, and a 2 percent increase necessitates a 20 percent price decline to qualify.
(Note: This 1 percent interest rate change to a 10 percent price change is only true when interest rates are 5 percent as they are today.)
Why will rates increase in the future more than prices decline? Looking at the S&P’s Case-Shiller Home Price Indices, the aggregate 20-city prices have already declined 29.1 percent since peaking in July 2006. For many cities, much of the price decline has already taken place. And Austin has seen very little decline in the median home price! And why will rates increase? Massive deficit spending has a high potential to drive up inflation and hence interest rates. Additionally, since these are the lowest rates since 1971, it’s not hard to project the likelihood of rate increases.
So NOW may be the best time ever to buy a home and take advantage of truly historic low interest rates!
Information provided by Ted C. Jones, PhD, Senior Vice President—Chief Economist, Stewart Title Guaranty Company.
Happy Mother’s Day!
by Lynne Renaud
Enjoy making the Mom in your life this YUMMY recipe!
Chicken and Cashews
Top tender chicken with an inspired Asian sauce loaded with cashews, ginger, honey, and sesame oil. Pair this entrée with a simple rice pilaf.
3 tablespoons low-sodium soy sauce, divided
2 tablespoons dry sherry
4 teaspoons cornstarch, divided
1 pound skinless, boneless chicken breast, cut into bite-sized pieces
1/2 cup fat-free, less-sodium chicken broth
2 tablespoons oyster sauce
1 tablespoon honey
2 teaspoons sesame oil, divided
3/4 cup chopped onion
1/2 cup chopped celery
1/2 cup chopped red bell pepper
1 tablespoon grated peeled fresh ginger
2 garlic cloves, minced
1/2 cup chopped green onions (about 3 green onions)
1/4 cup chopped unsalted dry-roasted cashews
1. Combine 1 tablespoon soy sauce, sherry, 2 teaspoons cornstarch, and chicken in a large bowl; toss well to coat. Combine remaining 2 tablespoons soy sauce, remaining 2 teaspoons cornstarch, broth, oyster sauce, and honey in a small bowl.
2. Heat 1 teaspoon oil in a large nonstick skillet over medium-high heat. Add chicken mixture to pan; sauté 3 minutes. Remove from pan. Heat remaining 1 teaspoon oil in pan. Add onion, celery, and bell pepper to pan; sauté 2 minutes. Add ginger and garlic; sauté 1 minute. Return chicken mixture to pan; sauté 1 minute. Stir in broth mixture. Bring to a boil; cook 1 minute, stirring constantly. Remove from heat. Sprinkle with green onions and cashews.
Rice pilaf: Heat 1 tablespoon canola oil in a large saucepan over medium-high heat. Add 1/2 cup chopped onion and 2 teaspoons grated peeled fresh ginger to pan; sauté 2 minutes. Stir in 1 cup water, 1/2 cup long-grain rice, and 1/4 teaspoon salt; bring to a boil. Cover, reduce heat, and simmer 12 minutes or until liquid is absorbed. Remove from heat; stir in 2 tablespoons chopped fresh cilantro.
Yield: 4 servings (serving size: about 3/4 cup)Cooking Light, MAY 2009
CALORIES 257 ; FAT 9g (sat 1.9g,mono 4.2g,poly 2.3g); CHOLESTEROL 63mg; CALCIUM 45mg; CARBOHYDRATE 17g; SODIUM 584mg; PROTEIN 26g; FIBER 1.9g; IRON 2mg
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